Culinary media

Stories

Interviews, technique, local ingredients and news from the kitchens of the Maldives.

Anantara Hotels & Resorts has appointed Keith Johnson as Cluster Director of Food and Beverage in the Maldives,…

Bars23 Aug 2026

One&Only Reethi Rah, Maldives has hosted a wine experience in collaboration with Piccini 1882, bringing Italian wine heritage,…

VARU by Atmosphere has unveiled the Kaagé Progressive Maldivian Cookbook, bringing the flavours and culinary heritage of the…

Taj Exotica Resort & Spa, Maldives has announced an upcoming culinary collaboration featuring German two-Michelin-starred Chef Yannick Noack…

Suppliers23 Aug 2026

Bestbuy Maldives (BBM) has presented a brand-new Honda Airblade motorbike to the winner of a lucky draw held…

Bars22 Aug 2026

SUSHISAMBA Dubai, the multi-award-winning dining destination perched 51 ﬂoors above The Palm Jumeirah, is taking its renowned energy…

The Halcyon Private Isles Maldives has announced an exclusive culinary residency with Swiss Michelin-starred chef Pascal Steffen, Executive…

Resorts20 Aug 2026

Nova Maldives has announced its 2026/27 festive programme, The Garden Within, a three-week celebration running from 19 December…

Resorts19 Aug 2026

Alila Kothaifaru Maldives invites guests to discover the island as a dining destination, where distinct culinary concepts, thoughtful…

Resorts18 Aug 2026

While the Maldives has long captivated travellers with its turquoise lagoons, overwater villas and barefoot luxury, one part…