Alila Kothaifaru Maldives brings Chinese-inspired flavours to Golden Week
This Chinese National Day holiday, Alila Kothaifaru Maldives invites all guests to embrace the natural rhythm of island life in the serene surroundings of…
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Luke Borg
Director of Culinary and Food & Beverage
Taj Exotica Resort & Spa, Maldives
Chetan Singh
Executive Sous Chef
Jumeirah Olhahali Island
Mohamed Niyaz
Maldivian Chef
VARU By Atmosphere
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Kurumba Maldives
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Kandima Maldives
Tarang Bhargava
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The Residence Dhigurah, Maldives
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Sirru Fen Fushi Private Lagoon Resort
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Vakkaru Maldives
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Mango and Passion Fruit Entremet
2 min
8 servings
Hard
Yellowfin Tuna Tataki with Chilli-Lime Dressing
30 min
4 servings
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Mashuni with Homemade Roshi
45 min
4 servings
Easy
Chicken Aglio Olio
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Constance Moofushi Maldives Full Time
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Closes in 10 days
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Constance Moofushi Maldives Full Time
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Park Hyatt Maldives Hadahaa Full Time
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Hotel Asia Exhibition & International Culinary Challenge 2026
27 Sep – 30 Sep 2026 · The Maldives National University (MNU), Malé and the Synthetic Track, Hulhumalé.
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