Japanese Chef Kanji Kobayashi to host exclusive dinners at Hideaway Beach Resort
This November, Hideaway Beach Resort & Spa will welcome acclaimed Japanese Chef Kanji Kobayashi, owner-chef of Villa Aida…
Maldives Chefs’ Forum
International Chefs
Park Hyatt Maldives Hadahaa launches Masters of Food & Wine Series with Chef Ku Chi Fai
Park Hyatt Maldives Hadahaa has announced the first chapter of its newly launched Masters of Food & Wine…
Earth, water, air and whimsy shape Soneva dinner by Adam Dahlberg and Albin Wessman
Swedish chefs Adam Dahlberg and Albin Wessman translated the character of Soneva’s three Maldives resorts into a conceptual…
InterContinental Maldives to host Michelin-starred La Maison 1888 for four-hands dinner series
InterContinental Maldives Maamunagau Resort will mark InterContinental’s 80th anniversary with a rare four-hands culinary collaboration, in partnership with…
Kabita’s Kitchen creator Kabita Singh to lead culinary residency at Sun Siyam Olhuveli
This October, the flavours of one of India’s most recognisable kitchens are heading to the Maldives as Sun Siyam…
Award-winning Japanese bartender, Oktoberfest headline Kuredhivaru calendar
Kuredhivaru Resort and Spa is set to welcome guests to a season of dining, family celebrations and island…
Patina Maldives expands culinary calendar with Yardbird pop-ups and Atul Kochhar Diwali residency
Patina Maldives, Fari Islands is expanding its culinary programme through a series of international collaborations this October and…
Atul Kochhar to bring Michelin-starred Indian cuisine to Patina Maldives for Diwali
Patina Maldives, Fari Islands will welcome Indian chef and restaurateur Atul Kochhar for a culinary residency from 7…
Jean-Philippe Blondet brings three-Michelin-starred cuisine to The Ritz-Carlton Maldives, Fari Islands
The Ritz-Carlton Maldives, Fari Islands will welcome Chef Jean-Philippe Blondet of Alain Ducasse at The Dorchester in London…
Niva Velassaru culinary team exchanges pizza-making expertise with Chef Andrea Ena
Niva Velassaru recently welcomed Italian pizzaiolo and chef Andrea Ena for a two-day culinary collaboration that combined professional…